As I type this it’s currently – wait for it – 55º outside with an overnight low of 37º. Wah wah. I am afraid summer ended pretty abruptly for us midwesterners. My allergies are looking forward to the near freeze but I feel like my open toed fall shoes are not going to get a good season in. I’m not complaining though. I do love that we get to experience all four seasons and fall is one of my favorites. So bring it on!

Alright, let’s jump in to the Friday Favorite fun! (Triple F? FFF? F x 3? None of these? Ha!)

Favorite Moment: Josh and I got to have a fun date with my nieces Scarlett (3) and Kinsely (2) on Saturday and we had SUCH a wonderful time. These little girls are hysterical, so loving and funny and so well behaved – it’s evident their parents have done an amazing job raising them so far. (Shout out to Joe and Monica!) We packed the day full of activities – starting with a treasure hunt and hidden clues (leading to the final prize in the oven, which the girls thought was so funny), spent time on the driveway painting pictures, had a surprise stop from the ice cream man (which as an uncle and aunt, we couldn’t pass up), played water ball tag, made button picture frames (and they both picked out Cali as the photo they wanted featured which melted my little fur-mama heart), had a tea party and tickle fight, and then attempted to dance like Tweedle Dee and Tweedle Dum as we watched Alice in Wonderland. We were tired afterwards but goodness, our hearts were full!

 

 

Favorite Recipe: We tried a great recipe this week, one that I found on a Whole30 page (IG @ Whole30Recipes). (But then I added parmesan cheese because I love cheese. Whoops!). It was delicious – give it a try!

Cashew-Almond Crusted Tilapia Salad with Lemon-Pepper Ranch

Tilapia Prep: In a food processor (or Magic Bullet!), blend until fine: – 3/4C cashews – 3/4C almonds – 1 tsp ea. of chili powder, paprika, salt & pepper. Transfer to a shallow dish. In another dish, whisk 1 egg and 2T water .Rinse and pat dry 4 tilapia fillets. (I think any white fish would be yummy!) Dip in egg and then crumb mixture. Transfer to baking dish or parchment lined baking sheet. Bake at 400 for 25 minutes. (Always check the doneness of your fish, it should be white and flakey. Thicker fillets may need a few extra minutes and I took a thinner one out at 20 minutes.)

Salad: – Bed of mixed greens (I love butter lettuce and Trader Joe’s now has it bagged!) – a Thinly sliced red onion (in the recipe but I didn’t have one handy) – Tomato chunks (hiding in this picture of mine apparently) – and tons of Mini Cucumber slices (and parmesan cheese if you don’t mind the little bit of dairy)

Dressing: Whisk: – 2T homemade mayo (I’ll be honest, I used Hellman’s while is not Whole30 compliant) – Juice of 1/2 lemon – 1 tsp EVOO – Dash of: cayenne, paprika & cracked pepper.

{note: I sliced the tilapia after it was baked.}

Favorite Picture: Hands down, this adorable one of my niece Scarlett on her first day of Pre-K. Her smile! Oh my word, my heart melted. She can’t possibly be preschool aged! Gulp!

Favorite Thing I’m Looking Forward to: Damien Rice’s new album! He hasn’t had a new cd come out since 2006 and his new album that is supposed to drop on November 11^th. Love his stuff.

Favorite Tradition: Every year, on the first fall-like day, my sister and I sneak away to Starbucks and celebrate the new season with our first Pumpkin Spice Latte. Now, I have been trying to watch carbs and sugars so this year I rang in the season with a kiddie sized, no whip breve PSL, however, I believe that diets are all about balance and that one kiddie sized PSL wasn’t going to kill me. Traditions and new memories are so special and I am glad I splurged. :) Cheers!

Favorite Quote: “I am always available to you. Once you have trusted Me as your Savior, I never distance Myself from you. Sometimes you may feel distant from Me. Recognize that as feeling; do not confuse it with reality. The Bible is full of My promises to be with you always.” –Jesus Calling-

I loved this section from Jesus Calling this week. If you knew me at all, you know that I am a very feelings-based person. This was such a great reminder for me that even when I don’t FEEL like I am being heard, or He is present, that doesn’t mean I am not and He is not. It brings us back to basing our faith off of His Word and His character. I had an ah-ha moment last night at small group when I was sharing with my group how I just want some sort of feeling or affirmation that He is hearing us, and then I flipped to a page in my book that I highlighted (and clearly forgot), that said “Is it possible that when we are not getting the affirmation or confirmation that we desire, it’s because God doesn’t want our faith to rest in affirmation we can feel? In these times could it be that He’s at work on a deeper level, teaching us to rely on His character rather than our performance?”  (Steven Furtick) I felt immediately convicted that I need to spend less time analyzing my feelings and spend more time trusting His character and Word.

Favorite Funnies: Apparently I was hard to impress this week because hardly any funnies cracked me up! So there are only a few this week – as always, if you have something to share with me, send it over via email! (Check out the Contact page). Enjoy!

 

 

 

 

As always, hope you have an awesome weekend. Thanks for reading today. :)